Yanira K. Wise – Page 9 – South America to the World

Potato salad with four color toppings

This recipe could be made in many different ways; all are easy and very convenient due to its versatility. The

Ceviche is a typical South American dish that is made of uncooked fish marinated in lime juice with onions and

JULY FEATURED HOT SPRING BALNEARIO PUBLICO SANTA AGUA – ECUADOR Santa Agua, also known as Complejo de Turismo Ecológico Chachimbiro, is

Welcome to the world of Pisco. The Short Guide to Pisco focuses on the true elixir of Peruvian brandy, giving

JUNE FEATURED HOT SPRING BAÑOS DE CAJON GRANDE The rustic and

This recipe is based on the popular Salpicon de Pollo, and it is perfect for summer time. It has been

On Mother’s Day, Dia de la Madre, mothers deserve to have

South America countries have strong regional variation in their food styles, which is perhaps best expressed in their preferred unique

MAY FEATURED BAÑOS DE LARES The Lares hot springs, located well north of Cusco in southern Peru, has seven