Living in a Pie-less country
Peru is not known for its pizzas. Far from it. For the last 20 years Pizza Hut has consistently been
Read More
southamericatotheworld
OCTOBER´S FEATURED DOOR OF THE MONTH – BOGOTA – COLOMBIA
While, performing photography for our book “Doors of South America” it is easy to slip into the abstract and symbolism
Read More
RECIPE OF THE MONTH – CAZUELA DE FRIJOLES, COLOMBIAN STYLE
Two classic Colombian dishes are Bandeja Paisa and Cazuela de Frijoles. The first dish is a large meal served especially
Read More
National Parks in South America and Hot Springs
What is the fascination with Hot Springs in South America? The answer is volcanoes. Excerpt from Hot Springs of
Read More
SEPTEMBER´S FEATURED DOOR OF THE MONTH – LIMA – PERU
The doors of Lima are those which conquistadors, viceroys, pirates, merchants, presidents, revolutionaries, a new world scientist and naturalist, slaves,
Read More
Andean deformation and uplift: a comparison between geological and geochronological constraints with fission-track exhumation method
Uplift of the Andes is a central question on Andean geology. Many studies have addressed uplift as a primary justification
Read More
The Baby Alpaca Clothing Fashion Trend
Baby alpaca wool is one of the most luxurious textiles that is setting trends, becoming more popular among fashionistas around
Read More
AUGUST´S FEATURED DOOR OF THE MONTH – MONTEVIDEO – URUGUAY
Doors in historic Montevideo, Uruguay, are worn out, poorly conserved, and entirely interesting to ponder on the events that they
Read More
LOMO SALTADO AND A LIGHT LUCUMA ICE CREAM DESSERT
It is always a nice surprise when I see Peruvian dishes included in North American menus, it only proves how
Read More