South America to the World

As a Peruvian I was very curious to find out what this book had to offer, after all, the topic

The Red, White and Blue-Happy Independence Day!

Here at southamericatotheworld, we are a diverse family. Jim is from North America, and Yani from South America. I am

This is the first time we are presenting all our digital books in one single post. We are passionate about

Mil Hojas (One Thousand sheets) pastry dessert Mil hojas pastry dessert is something that Peruvians are very familiar with. This

When reading a new book one often knows early on whether not the story will be worthwhile, “Turn Right at

In Latin America it is very common to have “menús” set meal for lunch, which typically consists of salad or

The westward-tilted erosion surfaces along the Pacific slope have a significantly greater amount of preserved volcanic deposits to the south

The Peruvian Andes has very distinct biozones that vary by elevation in the Andes. Peru encompasses the hyper-arid Sechura Desert

Beginning this book called Patagonian Road I was at first excited, after all the cover features a dirt road curving