Pao de Queijo – Pan de Queso or Cheese bread rolls
While visiting many countries is South America you can always count on having some sort of bread! Yes we love
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RECIPES
LLAPINGACHOS FROM ECUADOR- A TRADITIONAL STUFFED POTATO
Llapingachos are fried stuffed potatoes, a dish that originated in Ambato in the Tungurahua province in Ecuador. While visiting Ecuador
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Picada y Provoleta Uruguaya – Cheese board Uruguayan style and Provoleta
When people hear about Uruguay some will think of its famous beaches in Punta del Este or the capital city
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Pollo a la cerveza with rice cooked in coconut milk a Colombian recipe
Chicken cooked in beer with rice cooked in coconut milk Chicken cooked in beer is one of the many ways
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CAZUELA DE VACUNO
Cazuela is one of the typical Chilean dishes mainly enjoyed during winter season. I remember having this dish at the
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Pastel de Choclo – a classic Chilean meal
This recipe is based on the Chilean Pastel de Choclo, a popular dish served during the summer months in Chile,
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Pollo al Pil Pil with potatoes
After living a few months in Santiago de Chile, it´s no surprise we learned soon enough what typical dishes were
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Happy Hour in South America
Happy Hour South American style While traveling through South America working on our “Doors of South America” Project we learned
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CLASSIC PERUVIAN COOKING
Classic Peruvian Cooking is a simple, basic traditional cookbook, nothing fancy to it, no gourmet recipes here. It is an everyday menu
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