PIZZA IN QUITO
Having lived in Quito for six months now, it was time to make an in-depth evaluation of the highest form
Read MoreSpecializing in Andean geology and exploration of South America for copper and zinc. Along with my wife we recently made the book “Hot Springs of the Andes.” Author of the guidebook “Mount Whitney to Yosemite, the Geology of the John Muir trail”, plus the memoir “Field Days in Peru”.
I have been studying Peru geology for 18 years and maintained active membership in the Sociedad Geologica del Peru for 17 years.
Having lived in Quito for six months now, it was time to make an in-depth evaluation of the highest form
Read MoreAfter three full years of continuing our blog about South America. We dedicate our passion to this continent, more so
Read MoreMilodón is the Spanish word for an unusual extinct animal by today’s standards- the giant sloth. Giant sloths were once
Read MoreThe White Rock by Hugh Thomson came highly recommended by a colleague of ours, and the exploration theme of Inca
Read MoreThe Tatio geyser field is generally considered the third largest in the world, and the largest field of geysers in
Read MoreLife and Death in the Andes is MacQuarrie’s fifth cultural-travel expose, following his well-regarded “Last Days of the Incas.” I
Read MoreThis post is a listing of observations, sayings, rules of thumb, beliefs, value statements, and even stereotypes that all integrate
Read MoreThis is the first time we are presenting all our digital books in one single post. We are passionate about
Read MoreWhen reading a new book one often knows early on whether not the story will be worthwhile, “Turn Right at
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