Oranges and bananas in honey-rum sauce for a Father’s Day dessert
With Father’s Day coming up soon and taking in consideration our current circumstances. We know how much it has changed
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Author: SouthAmerica
Update on our Quarantine and Banana Bread
Things have changed very little from our last update. This in part because our situation hasn’t improved and we are
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Collecting Evolution: The Galapagos Expedition that Vindicated Darwin by Matthew J. James-Book Review
We purchased this book on Santa Cruz Island on our visit to Charles Darwin Research Station, and I was excited
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Chicken Cooked in Coconut Sauce a Colombian Recipe
When I heard about this recipe, I couldn’t help it, but think of a Thai Chicken. They cook both dishes
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A Visit to Charles Darwin Research Station-Galapagos
Once you arrived to Santa Cruz Island, you are excited about all the many activities on your “to do” list.
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Update on our Quarantine in Quito
We all know that Ecuador is having a hard time because of the Corona virus COVID-19. We know that they
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Chocolate with chocolate, and more chocolate for Mother’s Day!
With Mother’s Day approaching we like to share an easy to make dessert, it’s always nice to surprise mothers on
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Guasacaca an Avocado Sauce from Venezuela
Although it has a peculiar name, this sauce is a staple in Venezuelan cuisine. The name Guasacaca is a Quechua
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Yugeño, a Peruvian Pisco Cocktail
It has been over five years since I visited Peru. I enjoy very much a trip to the supermarket. It
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